Banana Cream Pie eLiquid by Glas Basix Series is filled with creamy banana custard and a golden crust that's straight from the oven. A flavorful caramel banana and vanilla custard layered in a crumbly pie crust brings new meaning to the word "delicious!"
Feast on a warm and fresh dessert of sweet banana cream pie that even Amelia Bedelia can't match! We start out with a layer of graham crackers, smooth and grainy and sweet. These graham crackers are crushed into a fine powder and blended with melted butter to form the base of our pie crust. The graham cracker and butter mixture is layered into a pie tin and set in the oven on low heat to gently harden. Now, time for the luscious banana cream filling! Several bunches of golden ripe bananas are tamped down into a thick and chunky banana mash. A heaping cup of milk and dash of Tahitian vanilla is poured right in and stirred vigorously to infuse the banana mash with a milky sweetness.
A sprinkling of pure cane sugar is stirred in for the perfect touch of sweetness. This delicious banana and cream mash is carefully spooned into the buttery graham cracker pie tin and placed in the oven to bake. After several agonizing hours of your nostrils being tempted with sweet and warm banana scents, the dessert is finally ready! The delicious banana cream pie is layered with a thick and frothy layer of freshly whipped cream. Lastly, the culinary masterpiece is drizzled with a touch of melted caramel for a mouthwatering dessert your taste buds will go bananas for!